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DTSTART:20200527T160000Z
DTEND:20200527T170000Z
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SUMMARY:L.E.A.R.N: COVID-19 Business Reopen and Recovery: Health and Safety
DESCRIPTION:Tompkins County\, along with 9 other regions\, are starting the 4 phases presented by Governor Andrew Cuomo to UnPause NY State. Over the next few months\, organizations throughout the State will face differing schedules and parameters for resuming business operations. With strong commitments to community partnership and public impact\, the Tompkins Chamber of Commerce is continuing it's L.E.A.R.N webinar series and shifting our focus to COVID-19 Business Reopen and Recovery. \n\n\n\nThe next discussion in our series of webinars will focus on Health and Safety\, and presenting will be  Lilly Jan\, Lecturer of Food and Beverage at the Cornell SC Johnson College of Business and Patrick Moylan\, Owner of Moylan Safety Services. Our presenters will focus specifically on reopening guidelines and best practices as they affect Office\, Retail and Food and Beverage workplaces. Primary areas of focus will be:\n\n  Strategies on how to protect staff and guests as restaurants reopen for service of any kind\n\n  Operational items to consider providing guests and staff \n\n  Critical areas to consider in developing new operating procedures for reopening\n\n  Return-to-operations strategies\, procedures\, and processes to reopen safely and in compliance with OSHA\, CDC\, and other applicable standards.\n\n  Discuss the effectiveness of utilizing the Hierarchy of Safety Controls when developing your safety program.\n\n  Dispel common "health and safety myths" around OSHA regulations and the use of PPE (especially respirators). \n\n\n\nFor this presentation\, we anticipate that some New York businesses will have begun reopening\, but most still face strict limitations. The webinar will emphasize best practices toward safely reopening businesses while avoiding undue risks.\n\n\n\nThe format of the webinar will be a 45 minute presentation of information followed by a 15 minute Q&A. Please email any questions you may have for our presenters in advance to dwalton@tompkinschamber.org.\n\n\n\nPlease feel free to visit the Chamber's COVID-19 Business Resources page where you will find up to date information and tools to help you\, your business/organization\, and your employees.
X-ALT-DESC;FMTTYPE=text/html:<p style="color: rgb(51\, 51\, 51)\; font-family: sans-serif\, Arial\, Verdana\, &quot\;Trebuchet MS&quot\;\; font-size: 13px\;">Tompkins County\, along with&nbsp\;9 other regions\, are starting the 4 phases presented by Governor Andrew Cuomo to UnPause NY State. Over the next few months\, organizations throughout the State will face differing schedules and parameters for resuming business operations.&nbsp\;With strong commitments to community partnership and public impact\, the Tompkins Chamber of Commerce is continuing it&#39\;s L.E.A.R.N webinar series and&nbsp\;shifting our focus to&nbsp\;<strong>COVID-19 Business Reopen and Recovery</strong>.&nbsp\;<br />\n<br />\nThe next discussion in our series of webinars will focus on <strong>Health and Safety\,</strong> and presenting will be<strong>&nbsp\;</strong>&nbsp\;<strong><a href="https://sha.cornell.edu/faculty-research/faculty/lwj28/"><span style="color:#0000FF\;">Lilly Jan</span></a></strong>\, Lecturer of Food and Beverage at the Cornell SC Johnson College of Business and <strong><a href="https://moylansafety.com/about-us"><span style="color:#0000FF\;">Patrick Moylan</span></a></strong>\, Owner of Moylan Safety Services. Our presenters&nbsp\;will&nbsp\;focus specifically on reopening guidelines and best practices as they affect Office\, Retail and Food and Beverage workplaces. Primary areas of focus will be:</p>\n\n<div>&bull\;<span style="white-space:pre"> </span>Strategies on how to protect staff and guests as restaurants reopen for service of any kind</div>\n\n<div>&bull\;<span style="white-space:pre"> </span>Operational items to consider providing guests and staff&nbsp\;</div>\n\n<div>&bull\;<span style="white-space:pre"> C</span>ritical areas to consider in developing new operating procedures for reopening\n\n<div>&bull\;<span style="white-space:pre"> R</span>eturn-to-operations strategies\, procedures\, and processes to reopen safely and in compliance with OSHA\, CDC\, and other applicable standards.</div>\n\n<div>&bull\;<span style="white-space:pre"> </span>Discuss the effectiveness of utilizing the Hierarchy of Safety Controls when developing your safety program.</div>\n\n<div>&bull\;<span style="white-space:pre"> </span>Dispel common &ldquo\;health and safety myths&rdquo\; around OSHA regulations and the use of PPE (especially respirators).&nbsp\;<br />\n<br />\nFor this presentation\, we anticipate that some New York businesses will have begun reopening\, but most still face strict limitations. The webinar will emphasize&nbsp\;best practices toward safely reopening businesses&nbsp\;while avoiding undue risks.<br />\n<br />\nThe format of the webinar will be a 45&nbsp\;minute presentation of information followed by a 15&nbsp\;minute Q&amp\;A. Please email any questions you may have for our presenters in advance to <a href="http://dwalton@tompkinschamber.org">dwalton@tompkinschamber.org</a>.<br />\n<br />\nPlease feel free to visit the Chamber&#39\;s <a href="https://www.tompkinschamber.org/covid-19/"><span style="color:#0000FF\;">COVID-19 Business Resources</span></a> page where you will find up to date information and tools to help you\, your business/organization\, and your employees.</div>\n</div>\n\n<p style="color: rgb(51\, 51\, 51)\; font-family: sans-serif\, Arial\, Verdana\, &quot\;Trebuchet MS&quot\;\; font-size: 13px\;">&nbsp\;</p>\n
LOCATION:Register in advance for this meeting: https://us02web.zoom.us/meeting/register/tZMlduqsqzouE9bcK1tB69Q2f-DYhdSn-PbL After registering via the Zoom link\, you will receive an additional confirmation email containing the Meeting ID and Password to join the meeting.
UID:e.1313.190991
SEQUENCE:3
DTSTAMP:20260407T204100Z
URL:https://chambermastertest.awp.rocks/events/details/l-e-a-r-n-covid-19-business-reopen-and-recovery-health-and-safety-190991
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